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Adelle Davis, nutritionist, studied at Purdue University, graduated from the University of California at Berkeley, and took postgraduate work at Columbia University and the University of California at Los Angeles. She received her Master of Science degree in biochemistry from the University of Southern California Medical School.
Bibilography: Let's Eat Right to Keep Fit, Let's Cook It Right, Let's Get Well, and Vitality Through Planned Nutrition|
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